Little Tuna’s Australian Tuna Steak in Oil and Chilli is Little Tuna’s most popular flavour, known for its smooth fresh taste with a hint of fresh chilli.
Little Tuna’s products are made from all fresh ingredients with the star being a chunky steak of high quality Australian tuna caught off the coast of Queensland Australia using sustainable long line fishing methods.
Ingredients have been carefully chosen to include added health benefits by using Rice Bran Oil to maintain full flavour, mineral packed Himalayan pink salt with the hint of fresh bird’s eye chilli’s to add a little spice. It’s so delicious it can be consumed on its own straight out the jar.
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We can’t wait to share the enjoyment of Little Tuna with you all.